In 100 g (Grams) of Cornsalad, raw there is 0.02 g of Cystine.

cup grams (g) kilograms (kg) 100 grams (g) ounce pound

Cornsalad, raw

Cornsalad, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Cornsalad, raw are listed below.

Water	92.8 g	92.8	g	92.8%
Energy (calorie)	21 kcal	21	kcal
Energy (joule)	88 kJ	88	kJ
Protein	2 g	2	g	2%
Total lipid (fat)	0.4 g	0.4	g	0.4%
Ash	1.2 g	1.2	g	1.2%
Carbohydrate, by difference	3.6 g	3.6	g	3.6%
Calcium, Ca	38 mg	38	mg	0.04%
Iron, Fe	2.18 mg	2.18	mg
Magnesium, Mg	13 mg	13	mg	0.01%
Phosphorus, P	53 mg	53	mg	0.05%
Potassium, K	459 mg	459	mg	0.46%
Sodium, Na	4 mg	4	mg
Zinc, Zn	0.59 mg	0.59	mg
Copper, Cu	0.134 mg	0.134	mg
Manganese, Mn	0.359 mg	0.359	mg
Selenium, Se	0.9 µg	0.9	µg
Vitamin C, total ascorbic acid	38.2 mg	38.2	mg	0.04%
Thiamin	0.071 mg	0.071	mg
Riboflavin	0.087 mg	0.087	mg
Niacin	0.415 mg	0.415	mg
Pantothenic acid	0.042 mg	0.042	mg
Vitamin B-6	0.273 mg	0.273	mg
Folate, total	14 µg	14	µg
Folic acid	0 µg	0	µg
Folate, food	14 µg	14	µg
Folate, DFE	14 µg	14	µg
Vitamin B-12	0 µg	0	µg
Vitamin A, RAE	355 µg	355	µg
Retinol	0 µg	0	µg
Vitamin A, IU	7092 IU	7092	IU
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Fatty acids, total trans	0 g	0	g
Cholesterol	0 mg	0	mg
Tryptophan	0.026 g	0.026	g	0.03%
Threonine	0.075 g	0.075	g	0.08%
Isoleucine	0.099 g	0.099	g	0.10%
Leucine	0.133 g	0.133	g	0.13%
Lysine	0.101 g	0.101	g	0.10%
Methionine	0.025 g	0.025	g	0.02%
Cystine	0.02 g	0.02	g	0.02%
Phenylalanine	0.091 g	0.091	g	0.09%
Tyrosine	0.036 g	0.036	g	0.04%
Valine	0.099 g	0.099	g	0.10%
Arginine	0.091 g	0.091	g	0.09%
Histidine	0.036 g	0.036	g	0.04%
Alanine	0.088 g	0.088	g	0.09%
Aspartic acid	0.176 g	0.176	g	0.18%
Glutamic acid	0.203 g	0.203	g	0.20%
Glycine	0.079 g	0.079	g	0.08%
Proline	0.078 g	0.078	g	0.08%
Serine	0.063 g	0.063	g	0.06%

Nutrients in Cornsalad, raw